My style of cooking is quite relaxed. More of throw things in a pot and see how they turn out kind of vibe! I am not much of a recipe follower. On occasion, however, I use a recipe as a guideline, unless I am baking that is – then its recipe all the way! I have quite a well-stocked pantry of spices but always welcome trying new products! A while back Naturals Herbs and Spices sent me a fantastic gift pack filled. It contained a selection of their fantastic herbs and spices.
Taste
Taste by Inspired Living - This SOUTH AFRICAN FOOD BLOG brings you the full spectrum of Taste and the best of the culinary world in South Africa. Read restaurant reviews, wine reviews, tips on food and wine pairing, as well as easy-to-follow recipes. Expect to have your taste buds tantalised and your culinary horizons broadened.
Coriander Chilli Prawns Recipe
Today I am sharing a recipe for all you seafood lovers! These Coriander Chilli Prawns are perfect for a light summer meal or a starter if you are entertaining. Best enjoyed with a glass of bubbly or rosé in hand! It is quick and easy to prepare and delicious! I have used the Woolworths Pre-cooked prawns for this recipe, but you can also cook raw prawns. [Read more…]
SodaStream Source
SodaStream recently sent me their latest machine to review. I am sure many of you will remember the old-school, brown SodaStream machine, well those are no longer.
Spicy Chicken Livers and Herb Pancakes
Pear and Amarula Custard Tarts
I was quite excited when I found out that this challenge, Creamy Capers, could be a dessert recipe! Although I must admit I am much more comfortable cooking savoury dishes but this is a cooking “challenge” after all. As we were allowed to use pears in our recipe and it had to include a custard-based element, I decided on Pear and Custard Tarts.
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